Premium quality coupage extra virgin olive oil, made from the first olives, harvested while still green which makes for enriched organoleptic properties. It is an olive oil rich in natural antioxidants and vitamins.
VARIETALS: Cornicabra, Picual and Arbequino.

TASTING NOTE

An oil with body, fragrant and aromatic with clear tones of freshly cut grass, slightly bitter and astringent but well balanced. Aftertaste of tomato, freshly cut grass and almond.

PAIRS WITH

Ideal for toasts and all types of salads. Perfect in pastas and rice. Taste intensifier in carpaccios, tartares and tataki.