FUET Espagnole (sliced) 125 gr

This is a traditional Spanish cured sausage from Catalonia, presented in a convenient ready-to-eat format. Made with high-quality pork and seasoned with a delicate blend of spices, the fuet is slowly cured to develop its authentic flavor and unique character. Once perfectly matured, it is thinly sliced and carefully packaged to ensure freshness and convenience.

Fuet has a mild yet distinctive flavor, with subtle notes of garlic and pepper, and a gentle sweetness from the natural curing process. Its texture is firm but tender, making it easy to slice into thin pieces perfect for sharing.

Fuet is a versatile delicacy that pairs beautifully with:

• Manchego or Garrotxa cheese

• Rustic bread with olive oil

• Green or black Spanish olives

• Red wine

• Fresh figs or grapes

It can also be enjoyed on a charcuterie board, as a tapa, or as a simple snack with bread and wine. Fuet is a beloved specialty of Spanish gastronomy and an essential addition for anyone who appreciates authentic cured meats.