Sliced Iberian Ham 100g

IN STOCK

$18.00

 

"Jamón Ibérico" is a premium cured meat that is made from the hind leg of the Iberian pig. Known for its intense flavor and silky texture, this ham is a staple in Spanish cuisine and is highly sought after around the world. Our Sliced Iberian Ham is hand-carved and carefully cured for over 36 months, resulting in a delicious and high-quality product that is perfect for snacking, appetizers, and charcuterie boards.

Taste

Sliced Iberian Ham is known for its rich and complex flavor. The meat has a slightly sweet and nutty taste that is balanced by a savory and salty finish. The flavor is intense but not overwhelming, with a depth that develops as the ham is aged. Overall, Sliced Iberian Ham is a delicious and indulgent treat that is perfect for those who appreciate the finer things in life.

Texture

The texture of Sliced Iberian Ham is silky and tender, with a melt-in-your-mouth quality that is truly luxurious. The meat is thinly sliced and has a fine marbling of fat, which gives it a smooth and buttery texture. The fat also helps to enhance the flavor of the meat, adding a richness that is hard to resist. Overall, the texture of Sliced Iberian Ham is a big part of what makes it so special and highly prized around the world.

Pairs well with

Sliced Iberian Ham is a staple in Spanish cuisine and pairs well with a variety of traditional Spanish foods, such as:


  • Manchego cheese
  • Marcona almonds
  • Pan con tomate (toasted bread rubbed with tomato and drizzled with olive oil)
  • Spanish olives
  • Rioja or Tempranillo wine

It can also be used in a variety of dishes, such as tortilla española (Spanish omelet), pasta dishes, salads, and charcuterie boards, to add depth of flavor and a touch of luxury. Also you can make an incredible sandwich.