Garcia De La Cruz Arbequina Extra Virgin Olive Oil 250 ml

IN STOCK

$10.00

Garcia De La Cruz Arbequina Extra Virgin Olive Oil is a premium quality oil made from 100% Arbequina olives, a variety of olive that is grown in the region of Catalonia in northeastern Spain. This oil is produced using traditional methods, with olives being hand-picked at the optimal stage of ripeness and cold-pressed within hours to preserve their natural flavor and nutrients.

Flavor and uses

The flavor of Garcia De La Cruz Arbequina Extra Virgin Olive Oil is characterized by its delicate, fruity aroma and its mild, sweet, and slightly nutty taste. It has notes of ripe fruits such as banana and apple, as well as a subtle hint of almond, with a slight bitterness and a slightly spicy finish that adds depth and complexity to its flavor.

This oil is ideal for use in salads, dressings, marinades, and for drizzling over grilled meats, fish, and vegetables. It is also suitable for cooking and baking, adding a delicate flavor and aroma to your favorite dishes.

Winned Awards

Garcia De La Cruz Arbequina Extra Virgin Olive Oil has also won numerous awards and recognitions for its exceptional quality and flavor, including gold medals at the New York International Olive Oil Competition in 2018 and the Olive Japan International Extra Virgin Olive Oil Competition in 2017, as well as a silver medal at the London International Olive Oil Competition in 2019.

Overall, Garcia De La Cruz Arbequina Extra Virgin Olive Oil is a premium quality oil that is perfect for those who appreciate the delicate, fruity flavor of high-quality olive oil. Its traditional production methods, mild flavor, and health benefits make it a popular choice among home cooks and professional chefs alike.