Casa Santoña "Mojama" Dried Salted Tuna 100 g
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$16.00
This delicacy, often referred to as the "ham of the sea," is a traditional Spanish specialty.
The process of crafting Mojama involves carefully selecting the finest cuts of tuna, which are then salted and air-dried under specific conditions to achieve its unique texture and intense flavor.
This product is perfect for gourmets who appreciate the rich, savory taste of cured fish. It pairs excellently with a variety of foods and can be enjoyed sliced thinly as a standalone delicacy or incorporated into various dishes to enhance their flavor profile
