Garcia De La Cruz Cornicabra Extra Virgin Olive Oil 250 ml
Garcia De La Cruz Cornicabra Extra Virgin Olive Oil is a premium quality oil made from 100% Cornicabra olives, a variety of olive that is native to the Toledo region in central Spain. This oil is produced using traditional methods, with olives being hand-picked at the optimal stage of ripeness and cold-pressed within hours to preserve their natural flavor and nutrients.
Flavor of Cornicabra Olive
The flavor of Garcia De La Cruz Cornicabra Extra Virgin Olive Oil is characterized by its delicate, fruity aroma and its smooth, balanced taste. It has notes of green apple and almond with a slight peppery finish that adds depth and complexity to its flavor.
This oil is ideal for use in salads, dressings, marinades, and for drizzling over grilled meats, fish, and vegetables. It is also suitable for cooking and baking, adding a delicate flavor and aroma to your favorite dishes.
Gold medal at the Olive Japan International Extra Virgin Olive Oil Competition in 2020 for their Cornicabra Extra Virgin Olive Oil.