Goikoa Hot Chorizo 225g


If you're a fan of bold and spicy flavors, you'll love Sarta Chorizo Spicy from Spain. This delicious cured sausage is made using high-quality pork and a unique blend of spices, including smoked paprika and chili powder, that gives it a fiery kick.

Sarta Chorizo Spicy is made using traditional methods passed down through generations of Spanish craftsmen. The sausage is carefully seasoned and cured for several weeks, allowing the flavors to develop and intensify. The result is a bold and flavorful sausage that will add a kick to any dish.

One of the unique features of Sarta Chorizo Spicy is its coiled shape, which is not only aesthetically pleasing but also functional. The sausage is easy to slice and add to your favorite dishes, such as paella, stews, and soups. It's also a popular ingredient in Spanish tapas, where it can be served on its own or combined with other ingredients like olives and cheese for a delicious charcuterie board.


Chorizo is a versatile ingredient that can be used in a variety of ways to add a bold and savory flavor to your favorite dishes. Here are some popular uses of chorizo:

  1. Tapas: Chorizo is a popular ingredient in Spanish tapas. Sliced chorizo can be served on its own as a delicious appetizer or combined with other ingredients like olives, cheese, and bread for a tasty charcuterie board.

  2. Stews and soups: Chorizo can be added to stews and soups to give them a rich and hearty flavor. It pairs well with beans, potatoes, and vegetables.

  3. Grilled or pan-fried: Chorizo can be grilled or pan-fried to bring out its smoky flavor. It makes a great addition to sandwiches, burgers, and breakfast dishes.

  4. Pasta dishes: Chorizo can be added to pasta dishes for a bold and flavorful twist. It pairs well with tomato-based sauces and can be combined with other ingredients like mushrooms and onions.

These are just a few of the many ways that chorizo can be used in cooking. Its versatility and bold flavor make it a favorite ingredient in Spanish cuisine.

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