La Estepeña Traditional Puff Pastries "Hojaldradas" 400g
Hojaldradas by La Estepeña, made since 1858, are a Spanish pastry classic that has been made with the original recipe for over 160 years. Unlike other milhojas found in the market, La Estepeña's Milhojas do not have any filling, but rather a crispy texture and a thin layer of powdered sugar that make them irresistible.
The preparation of these milhojas starts with making the hojaldre dough using the traditional technique that has been maintained in La Estepeña throughout its history. The dough is rolled out into thin layers and baked individually until obtaining a crispy and golden hojaldre.
After baking the hojaldre layers, they are stacked and sprinkled with a thin layer of powdered sugar to achieve the characteristic sweet and delicate flavor of La Estepeña's Milhojas.
The result is a classic, simple but delicious dessert that has been able to stay in the market thanks to its quality and artisanal preparation. Milhojas de Hojaldre by La Estepeña is an example of the excellence in pastry-making that characterizes the brand for over 160 years.
In summary, if you are looking for a unique and authentic experience of Spanish pastry, you must try Hojaldradas by La Estepeña, an artisanal product made with the same passion and dedication that has characterized the brand since its foundation in 1858.